Overview

In search of a dynamic, personalised and enjoyable catering experience for your wedding day? Look no further than DoughBalls Pizza & Catering in Adelaide! They promise diverse menus including enticing wood-fired pizza and desserts with gluten-free and dairy-free selections. Also presenting an excellent array of extras from antipasto platters, to grazing tables to late night sausage sizzle for those end of night food cravings. They pride themselves on exceptional and friendly service that will put you at ease and will collaborate closely with you to design a customised catering package that aligns with your budget, dietary needs, and preferences. This will alleviate the pressure and concern of catering for your special occasion so that you can sit back, relax, and enjoy!

DoughBalls Pizza & Catering is committed to providing flavourful dishes using premium South Australian ingredients. They also offer a selection of craft beers and wines from South Australia that you and your guests will appreciate. As a local Adelaide catering enterprise, DoughBalls prioritizes crafting memorable culinary experiences, offering warm and family-friendly dining environments, and presenting innovative and enticing menus.

What you’ll love about working with DoughBalls Pizza & Catering for your South Australia wedding:

  1. Extensive, creative menus. Prepared with love, creativity, and high quality, South Australian ingredients, you can expect nothing less than fresh, fun, and delicious menus. From iconic wood-fired pizzas to tasty starters and sides, there will be no rumbling stomachs at your wedding! They also offer an impressive, extensive gluten-free menu. 
  2. Delicious wood-fired pizzas. DoughBalls’ signature wood-fired pizzas are made with love, care, and incredible flavours. From classic Margherita, Hawaiian, and American to Mediterranean Lamb, BBQ Pork and Chicken Pesto, there’s something for every taste! 
  3. Outstanding customer service. If you value warm, friendly, reliable service, you’ll love working with DoughBalls Pizza & Catering. Owned and operated by power couple — Catriona and Lincoln Spalding — DoughBalls strive to create a comfortable, relaxed environment for all — topped off with tasty, quality food! 
  4. Exciting add ons: from exceptional antipasto platters to extensive grazing tables to a late night sausage sizzle they do it all!
  5. No guest leaves on an empty stomach! These guys strive to ensure that yourself and your guests are kept full over service and you are the envy of everyone for picking such a great caterer!

Get in contact today!

DoughBalls Pizza & Catering
DoughBalls Pizza & Catering

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